
Paddy (धान)
Approx. capacity 150 to 160 Kg per hour

Wheat (गेहूँ)
Approx. grinding capacity 15 to 20 KG per hour

Millet (बाजरा)
Approx. grinding capacity 15 to 17 KG per hour

Corn (मक्का)
Approx. grinding capacity 10 to 15 KG per hours

Rice (चावल)
Approx. grinding capacity 15 to 18 KG per hour

Sorghum (जवार)
Approx. grinding capacity 15 to 17 KG per hour

Gram Flour (बेसन)
Approx. grinding capacity 25 to 35 KG per hour

Spices (मसाले)
Approx. grinding capacity 10 to 15 KG per hour

Pulses (दाल)
Approx. grinding capacity 15 to 18 KG per hour